A culinary masterpiece and impeccable craftsmanship from the finest ingredients in the heart of Gurugram where we unfurl the luxury patisserie art and repertoire. Immerse yourself in the world of bespoke taste, where every nuance is a symphony of authenticity that shall transport you to an indulgent world filled with age-old recipes and delightful surprises.
Behind every recipe and creation lies the meticulous touch of a skilled chef, blending French and Viennese flavours into delectable masterpieces. Each day at Le Rêve, we curate a menu that combines age-old techniques with fresh and seasonal ingredients. We provide a varied variety of classic flavours that are handcrafted. We use the highest quality of ingredients, be it single-origin chocolate ‘Callebaut’ from Belgium or Valrhona from France, Elle and Vire Professional for the best quality cream and butter, and French-type 45 style flour, only the absolute best in the world for our baking and confectionery.
Indulge in an array of exquisite pastries, macaroons, flaky croissants, rich éclairs, and more that are meticulously crafted; and savour freshly baked breads that bring a taste of France home. To accompany your delectable journey, sip a cup of freshly brewed aromatic coffee or a pot of perfectly steeped loose-leaf tea.
Indulge in an array of exquisite pastries, macaroons, flaky croissants, rich éclairs, and more that are meticulously crafted; and savour freshly baked breads that bring a taste of France home.
