Diya

Northwest Frontier Cuisine

Diya is an elegant yet inviting dining destination in Gurugram, celebrating the bold culinary heritage of the Northwest Frontier. Contemporary Indian interiors with vibrant hues and plush seating create a setting that feels both refined and warm, appealing to today’s discerning connoisseurs.

With seating for 80 guests, Diya offers an intimate and exclusive ambience. The experience is elevated by the Maharaja Room, a glass enclosed private dining space for up to 12 guests, ideal for bespoke gatherings and special occasions.

The menu pays tribute to the robust flavours of the Northwest Frontier, with signature creations such as Gosht Galawati Kebab, Badam Broccoli Ki Shammi, Riwayat-e-Nihari and the iconic Raan-E-Diya, the celebrated signature dish. The indulgent Diya Signature Dal further reflects the depth and authenticity of the cuisine.

A live kitchen adds a touch of theatre, complemented by live music that enhances the dining experience.

At Diya, guests are invited to savour the rich legacy of Northwest Frontier cuisine, where tradition and innovation come together on every plate.

Restaurant details

Location: Lobby level

Restaurant timings

Lunch: 12:30 pm to 3:00 pm
Dinner: 6:30 pm to 11:00 pm

For table reservations, please call +91 (124) 477 1234 Direct Number : +91 9717596088 | +91 9650496906