Unlock the secret recipes of India with our Masterchef – Vinod Saini
Our Indian Master Chef Vinod Saini, is an expert in Indian cuisine and helms the prestigious kitchen of Jamavar. Vinod has also been recognized by experts for his modern interpretation of the dishes from the bygone era. A culinary story teller, he draws his inspiration from the diverse Indian culture that imparts his dishes a distinctive character.
This season, the chef has specially curated exclusive and interactive cooking classes that will invoke the chef in you and take you on an indulgent journey to discover the magical history of Indian spices and their origins. Learn how to whip up amazing dishes from Jamavar's coveted menu, using the concoction of spices as Vinod unveils secret recipes and shares techniques to recreate them.
Some of the cooking techniques he will showcase are slow cooking, marinating, oven roasting, flambé and food compressing. Watch the iconic dishes unfold - Raan-e-Mastaan, ineffably aromatic and succulent New Zealand lamb shank cooked with home pounded spices. This will surely be a class you would not feel like getting out of soon.
For reservations, please contact us on +91 11 39331380 or email us at firstname.lastname@example.org