Citrus our all-day-long restaurant has a plethora of cuisines that will leave you spoilt for choice. Line up for a nutritious and filling breakfast, comprising European and Indian fares. Choose a platter of steak and eggs or brioche French toast, or a lighter South Indian breakfast of appam served with lamb stew. Make the most of flavours from our appetiser platters: char-grilled jumbo asparagus with a dressing of truffles, pine nuts and parmesan, served with crispy fried egg on the side. Choose from our stable of gourmet wood-fried pizza, including quattro formaggi, citrus rustica or the classic, chicken pizza.
For the main course, head to our Asian corner and get a bowl of wok-fried morning glory or ask the chef for roti canai, an assortment of chicken, potato and egg plant in thick spicy coconut gravy. Or you can go for chicken tikka masala, loved the world over or the rogan-e-nishant, a spicy goodness of lamb chops and cubes in onions, tomato, yoghurt and Kashmiri chilli.
To bring an apt ending to the explosion of flavours from across the world, choose from a list of classic sundaes or homemade sorbets or just some classic Indian desserts - hot jalebis and phirni. Better still, try something new—omali, a baked Egyptian dessert.
Location: Lobby level
Restaurant timings: Breakfast Buffet: 6.30 am to 10.30 am Lunch: 12:00 noon – 3:00 pm
Sunday Brunch: 12.00 pm to 4.00 pm
Dinner: 7:00 pm – 01:00 am
For table reservations, please call +91 (80) 3057 1340