A Kashmiri tale unfolds by the lake

Set against the splendour of Sheesh Mahal, Matamaal brings the soulful flavours of Kashmir to Udaipur. With Lake Pichola mirroring the quiet poetry of Dal Lake, two timeless cultures unite in an unforgettable culinary journey. Over three exclusive evenings, Chefs Nalini Moti Sadhu and Surender Sadhu present heirloom Kashmiri Pandit recipes, lovingly passed down through generations. Immerse yourself in a celebration of heritage, artistry, and authentic flavours in the heart of Udaipur’s royal palace.

Date: 22nd - 24th January 2026
Venue: Sheesh Mahal
Timings: 7:00 pm - 11:00 pm
Dinner: Signature menu

To Book your table please call us on tel no. +91 95870 30674 or email us at fnb.tlpu@theleela.com