Exclusive Dining With House Wine At Our Award Winning Indian Cuisine Restaurant
Experience the variety of Indian cuisine at Jamavar which specializes in north-Indian and south-Indian cuisine. Take a culinary tour across the length and breadth of India with a tantalizing menu of lobsters in marinated in Indian molasses to lamb-chops cooked in ginger-garlic and papaya paste to mushrooms and baby corn cooked in thick tomato gravy to chicken cooked in fresh fenugreek leaves and crème to pomfret fillet curry with freshly ground spices.
Indulge on Indian desserts like a typical home-made ice-cream known as Kulfi, Cottage Cheese dumplings soaked in rose water known as Gulab-Jamun and Saffron flavored broken rice custard known as Kesar-Phirni.
Required Membership Level: Platinum
Duration: 2 hours
Stay required: No