The Leela Palace Bangalore, has played host to global CEOs from Google, Yahoo!, IBM, Honeywell and, of course, the inimitable Bill Gates. When it comes to talking shop and inking deals, Jamavar remains the preferred dining destination for the titans of technology and business. Resplendent in palatial chandeliers and exquisite Jamavar textiles, The Leela Bangalore’s Jamavar, received the distinguished honours of being chosen by Forbes as one amongst the top ten power dining spots in the world. Others in the list were Maison Blanche, Paris; The Oval Room, Washington D.C.; Antica Trattoria della Pesa, Milan, Italy; NoMI, Chicago; Cepe, Beijing; Pizzeria Mozza, Los Angeles; The Ivy, London; The China Club, Hong Kong; and Four Seasons, New York City. Forbes recommended Mrs Leela Nair’s personal recipe, Spiced Lobster Neeruli, a crowned jewel in our menu, as a star dish of the restaurant. Jamavar, the signature Indian speciality restaurant across The Leela Group, painstakingly crafts every recipe as exquisitely as the weave of a heirloom Jamavar shawl.

In fact, President Bill Clinton too, preferred to dine at Jamavar to the exclusion of all else, during his stay at TheLeela Goa.

As an ongoing initiative, The Leela holds food festivalsto showcase the best of Jamavar Indian cuisine in far awaylands like Germany, Russia, China and Abu Dhabi. Theflavour of the season was the Indian Gourmet Festival at the Emirates Palace in Abu Dhabi. Guests feasted on soups,biryanis, rotis, kebabs, curries and desserts, over lunch anddinner, at the La Vendome restaurant. Said Noel Massoud,General Manager, Emirates Palace.

“Jamavar is famous all over the world for serving sumptuous Indian dishes,and this is a great chance for our hotel guests as well as residents from Abu Dhabi and neighbouring Emirates, to come and enjoy this rare opportunity.” Step into Jamavar today for a delicious power dining experience.